I love reading about food. Shuna on peaches:
“Peaches should make you blush with their generosity: hours later, in your elbow, you should discover mysterious stickiness, but you will not be limber enough to lick it away.”
Famous among dozens
I love reading about food. Shuna on peaches:
“Peaches should make you blush with their generosity: hours later, in your elbow, you should discover mysterious stickiness, but you will not be limber enough to lick it away.”
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Shuna does have a great blog.
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That was beautiful! Who knew peaches could be so poetic?
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Well then, thank you for bursting my I’m-a-good-writer-bubble.I now dislike Shauna, Shuna, whatever her name is…but damn, I want a peach.
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Mmmmm. Yummy peaches.
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No! No! Only love for Shuna. Good writers get that way by reading other good writers, eh?
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Nice! Reminds me a bit of MFK Fisher. Check out The Gastronomical Me or The Art of Eating. Pure yummy prose…
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Shuna’s writing is simply delicious! I’ve been reading her blog for ages. Did you catch her cream puff post?
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Wonderful.
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Maggie,
Thank you so so much for your words! (And inspiring others to say such nice things.)
The other day I was hanging out with a bunch of Bay Area food bloggers, many of whom went to BlogHer, and we faught over who had the bigger crush on you. The way you moderated that panel was profoundly inspiring.
Thank you again.
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