Mighty Thirst: Café Picante
You know how Mexican Hot Chocolate has a little kick? This is like that, but with coffee. And frozen. So nothing like that, except for how the cinnamon schnapps gives it some punch, and how it is delicious.
Throw all this in a blender, and garnish with a little cinnamon sprinkled on top:
• 1 Banana (frozen if you’d like the drink thicker)
• 1/2 Cup Coffee, cold
• 1 Cup Ice
• Shot of Tequila
• 1/2 Shot Cinnamon Schnapps
Good right? I know. And now you finally have a use for all those frozen bananas you’re never going to use to make banana bread. Cheers.
Here’s to breakfast for dinner, friends who go all out for theme parties, and falling asleep when your head hits the pillow. What are you toasting this week?